Slow roasted veal shoulder with cheesy asparagus potatoes…

I’ve been reading about the resurgence of veal for quite a while. It’s always been a meat I’ve avoided due to the publicity surrounding how the animals are treated. However, Sainsbury have a range of “Freedom Foods” which means that any veal they sell has been reared by farmers in a dedicated veal development group where the calves are house in open, straw-bedded barns and fed on a diet of milk, water and fibre.

Slow Roasted Veal

I slow cooked this shoulder of veal and as I didn’t want to mask the taste of the meat too much I kept it simple with just garlic and olive oil.


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